Island fever takes over the Gaslamp as MANGU, the premier restaurant in downtown, located on 5 th & Island, 2 blocks from Petco Park, with the look, feel, music and flavors of the Caribbean.

MANGU’s flavorful entrée’s such as Island Spiced Chicken, Guava Glazed Baby Back Ribs and the best tasting Rib Eye Steak anywhere in San Diego. Add to that traditional cultural dishes native to the region like Chuleta a la Parilla, Whold Fried Fish and of course Mangu a Dominican favorite, to give authenticity to the Caribbean cuisine.

MANGU’s modern island influenced interior, huge outdoor patio, hip latin music and exclusive fine art by Mark Richmond, leaves you feeling like you’ve experienced South Beach, the Caribbean Islands and San Diego in one setting.

Connected to MANGU is CESAR’s Caribbean Tapas & Mojito Bar, where you can enjoy a large selection of Fine Cigars, excellent wine list, Rums & Scotches while watching your favorite sports on 8 widescreens. Top it off by finding out why CESAR’s and MANGU is the home Caribbean food and the Mojitos.